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November 7th, 2024
We are thrilled to share with you our new winter menu with an array of mouth-watering dishes for you to try.
Our talented kitchen team have been hard at work crafting a menu that highlights heartwarming winter dishes, such as our new confit of Gressingham Duck and Slow Cooked Beef and Ox Cheek Ragu Tagliatelle.

These new winter warming dishes will be available throughout November, January and February.
Fancy treating yourself to a delicious meal this winter? Book your table with us to sample the new menu today!
Pub Opening Hours
Monday to Saturday 11am - 11pm
Sunday 12noon - 9.30pm

Food Ordering Hours
BREAKFAST
Monday to Friday 7am - 9.30am
Saturday and Sunday 8am - 10am
LUNCH
Monday to Friday 12noon - 2.30pm
Saturday 12noon - 5.30pm
(Pub Classics served between 2.30pm - 5.30pm)
Sunday 12noon - 5.30pm
DINNER
Monday to Thursday 5.30pm - 8.30pm
Friday and Saturday 5.30pm - 9pm
No food served on Sunday evening
Dine at The Duke
JOIN US FOR LOCALLY SOURCED FARE AND DELECTABLE DRINKS
Treat your family and friends to a delicious meal made with locally sourced ingredients and a tasty tipple from our bar. We also have a range of options to suit your dietary requirements - including vegan and gluten free.
Book a Table